Recipe of Speedy White chicken burrito casserole

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect White chicken burrito casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from White chicken burrito casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White chicken burrito casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White chicken burrito casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have White chicken burrito casserole using 7 ingredients and 6 steps. Here is how you can achieve it.

I wanted something different in a burrito, so i threw this all together.

Ingredients and spices that need to be Prepare to make White chicken burrito casserole:

1. 5 boneless, skinless chicken breast
2. 1 (8 oz) brick cream cheese
3. 2 (10.5 oz)cans of cream of chicken soup condensed
4. 1 C sour cream
5. 2 bags Monterey jack shredded cheese
6. 8 flour tortillas, medium size burrito
7. Garlic

Instructions to make to make White chicken burrito casserole

1. Cut up raw chicken into strips or chunks, cook til completely done, with garlic
2. Assemble as if they were burritos with chicken and shredded cheese
3. Place into an ungreased 9×13 pan
4. Mix together, in a large bowl with handheld mixer, til creamed the soups, cream cheese, and sour cream
5. Pour the sauce over the assembled chicken burritos until fully coated
6. Bake in a 350° oven, uncovered for 30 minutes or until bubbly

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