Easiest Way to Make Favorite Chicken cordon bleu casserole

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Perfect Chicken cordon bleu casserole. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken cordon bleu casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cordon bleu casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken cordon bleu casserole using 7 ingredients and 6 steps. Here is how you cook that.

Keto approved, quick, easy, delicious !

Ingredients and spices that need to be Take to make Chicken cordon bleu casserole:

1. 1 rotisserie chicken
2. 5 slices deli ham
3. 6-8 slices swiss cheese
4. 6 oz cream cheese
5. 1/2 cup butter
6. 1 tablespoon regular or Dijon mustard
7. to taste Salt and pepper

Instructions to make to make Chicken cordon bleu casserole

1. Preheat oven to 350. Spray casserole dish with nonstick oil (I use coconut)
2. Shred chicken. Add to casserole dish.
3. Chop up ham and layer on top of chicken
4. In a separate bowl mix together (electric mixer) melted butter, softened cream cheese, mustard, salt, pepper. Spread mixture over the chicken and ham
5. Top with the Swiss cheese
6. Bake for 30 min or until cheese is bubbly

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