Easiest Way to Prepare Favorite Indonesian Spicy Roasted Chicken
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Quick Indonesian Spicy Roasted Chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Indonesian Spicy Roasted Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Spicy Roasted Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Indonesian Spicy Roasted Chicken using 13 ingredients and 7 steps. Here is how you can achieve it.
An autenthic Indonesian spicy roasted chicken which has a different taste and different way to marinade. #mycookbook
Ingredients and spices that need to be Take to make Indonesian Spicy Roasted Chicken:
- Whole chicken
- 1 tea spoon Turmeric powder
- 8 cloves garlic
- 5 candlenut
- 1 lemonggrass
- 2 inches ginger
- 2 inches galangal
- 3 bay leaves
- 1 tea spoon coriander seeds
- 7 or more fresh red cayyene pepper
- 300 ml water
- To taste Chicken powder or salt
- 2 table spoons olive oil
Instructions to make to make Indonesian Spicy Roasted Chicken
- Blend all ingredients except bay leave with olive
- Heat a pan and fry ingredient that has been blended and bay leave until fragrant
- Add water and bring it to boil
- Wash chicken untill clean and put in to the boiling ingredient and make sure it covered by the ingredient
- Cover the pan and let it about 5 minutes with medium heat then turn over the chicken and cover again cook about 10 minutes or until water is going to dry. Keep the sauce.
- Prepare bake bowl and move chicken to the bake bowl and cover with aluminium foil. Bake in 250 degrees for 30 minutes or when the chicken is brown.
- Take out chicken and serve in a large plate and pour the rest of sauce or gravy on the chicken
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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Indonesian Spicy Roasted Chicken. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!