Recipe of Favorite Hasselback chicken breast
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Hasselback chicken breast. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Hasselback chicken breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hasselback chicken breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Hasselback chicken breast using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Hasselback chicken breast:
- 3 chicken breasts
- 2 cups big bok choy leaves
- 1 red pepper
- 1 cup cream cheese
- Shredded mozzarella cheese
- Paprika
- 1 onion
Instructions to make to make Hasselback chicken breast
- Slice onion, red pepper and big bok choy leaves into small pieces. Saute them until veggies are soft, and season with salt and pepper. Turn off stove and using the remaining heat, mix in cream cheese.
- Cut slits into the chicken breast, don't cut all the way through, but try to cut deep as possible. Fill the slits with the veggies cream cheese mix prepared earlier.
- Sprinkle mozzarella cheese and paprika on top. Bake in preheated oven for 30 min at 400 F.
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Hasselback chicken breast. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!