Easiest Way to Prepare Award-winning Bread Chicken Croquettes

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Bread Chicken Croquettes. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bread Chicken Croquettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Chicken Croquettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread Chicken Croquettes is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Bread Chicken Croquettes using 19 ingredients and 4 steps. Here is how you cook that.

A delicious evening snack for all age group on rainy days. A healthy snack for school kids when they come home hungry.

Ingredients and spices that need to be Make ready to make Bread Chicken Croquettes:

1. Ingredients for Croquettes
2. 20 slices Sandwich Bread -
3. 2 tbsp Maida paste thick -
4. 1 Egg -
5. 1/4 tsp Pepper -
6. to taste Salt
7. Ingredients for filling
8. 250 gms Chicken breast meat -
9. 1 Onion medium
10. 1 tsp Ginger Garlic paste -
11. 5 tbsp Yogurt -
12. 1 tsp Red chilli powder -
13. 1 tsp Coriander powder -
14. 1/2 tsp Turmeric powder -
15. 1 tsp Garam Masala -
16. to taste Salt
17. 3 tbsp Oil
18. 1 Capsicum medium
19. 1 Carrot medium

Instructions to make to make Bread Chicken Croquettes

1. For the filling Cut the chicken breast meat into tiny bits. Marinate the chicken bits for half hour with yogurt, red chilli powder, coriander powder, turmeric powder and salt. In a kadai heat oil and add finely chopped onion and fry till golden brown. Then add ginger garlic paste and fry till a nice aroma comes. Add the marinated chicken and cook for 5 minutes, add a little water and cover and cook till the chicken is done.
2. Add garam masala and finely chopped capsicum and grated carrot and cook till the carrots are cooked. Turn of the stove and let the mixture cool down.
3. To make the Croquettes Mix maida with little water and make a thick paste, keep aside. Beat egg and add pepper and salt and keep aside. Cut the corners of the bread slices and roll out with the chapati roller and flatten it. Take each slice and samp it with little water with the finger tips and keep the chicken mixture in the center and apply the maida paste on all the borders. Roll and seal it. Repeat for all the slices.
4. To bake the Croquettes Preheat the oven to 180 degrees at mode "bake" for 10 minutes. Place the croquettes on the baking tray and egg wash each with the egg mixture. Bake for 20 minutes in mode "bake" at 180 degrees. Serve hot with tomato sauce.

While this is in no way the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your own family without needing to perform too much heavy cooking through the process.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Bread Chicken Croquettes. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!