Steps to Make Favorite Simple Chicken MeatBalls
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Simple Chicken MeatBalls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Simple Chicken MeatBalls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Chicken MeatBalls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Simple Chicken MeatBalls using 11 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Simple Chicken MeatBalls:
- 500 g minced chicken
- 3 tbsp tapioca flour
- 1 tbsp plain flour
- 1 tsp salt
- 1 tsp chicken seasoning powder
- 1 tbsp sesame oil
- 1 egg white
- 1/2 tsp ground white pepper
- 1/2 tsp baking powder
- Finely chopped coriander
- Grated carrot
Steps to make to make Simple Chicken MeatBalls
- Mix ingredients until well combined. Oil/Wet both hands and shape into small balls. Adjust seasoning accordingly.
- While shaping the the meatballs, boil water in a deep pot over high heat.
- Drop these balls in batches into hot boiling water. Cooked balls will float. Let them float in boiling water for 5-10mins. These balls can be eaten on its own with sauces or made into soup.
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