Simple Way to Prepare Quick Chicken Slaw Sandwich
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Any-night-of-the-week Chicken Slaw Sandwich. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Slaw Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Slaw Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken Slaw Sandwich using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Chicken Slaw Sandwich:
- 1 cup Purple cabbage
- 1 cup Shredded carrots
- 1/2 Diced onion
- 1 tsp Minced garlic
- 1 Left over shredded chicken
- 1 Pepper to taste
- 1 Garlic to taste
- 1 tbsp water
- 1 tbsp Olive oil
- 1/2 tsp Mckormicks mesquite seasoning
Steps to make to make Chicken Slaw Sandwich
- Start by shredding your chicken, I had left over baked chicken I used that. Finely dice your onion
- Heat olive oil in a large skillet. Add in onion, garlic and stir fry about 1 minute on medium heat. Now add in cabbage, carrots and seasonings cook about 6 minutes till slightly softened. Now add in chicken and water cook down till heated check for seasonings.
- Now add your desired toppings I made a chipotle mayonnaise, lettuce, tomatoes, avocados on a wheat bun.. So many options
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So that is going to wrap it up with this special food Recipe of Perfect Chicken Slaw Sandwich. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!