Simple Way to Prepare Speedy Chicken and potato casserole - djej bil furn

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Ultimate Chicken and potato casserole - djej bil furn. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken and potato casserole - djej bil furn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and potato casserole - djej bil furn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and potato casserole - djej bil furn is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and potato casserole - djej bil furn estimated approx 1 hour 20 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken and potato casserole - djej bil furn using 10 ingredients and 6 steps. Here is how you cook that.

A chicken and potato casserole seasoned with garlic, thyme and lemon juice. A simple, unanimously acclaimed recipe!

Ingredients and spices that need to be Prepare to make Chicken and potato casserole - djej bil furn:

1. 1.5 kg chicken pieces, thighs and breasts
2. 0.5 g potatoes, cut in thick slices, widthwise
3. 15 cloves garlic, crushed
4. 1/2 cup vegetable oil
5. 1/2 cup lemon juice
6. 1/2 cup water
7. 1/2 teaspoon cinnamon
8. 1/2 teaspoon black pepper
9. 2 tablespoons dried thyme
10. 1 tablespoon salt

Instructions to make to make Chicken and potato casserole - djej bil furn

1. Wash the chicken pieces and put them in a large bowl.
2. Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well.
3. Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil.
4. Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked.
5. Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color.
6. Serve hot.

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So that is going to wrap this up for this special food Easiest Way to Prepare Perfect Chicken and potato casserole - djej bil furn. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!