Easiest Way to Make Super Quick Homemade Crunchy Chicken & String Bean Casserole Bake
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Award-winning Crunchy Chicken & String Bean Casserole Bake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crunchy Chicken & String Bean Casserole Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy Chicken & String Bean Casserole Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crunchy Chicken & String Bean Casserole Bake is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crunchy Chicken & String Bean Casserole Bake estimated approx 90-120 minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Crunchy Chicken & String Bean Casserole Bake using 12 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Crunchy Chicken & String Bean Casserole Bake:
- 1-2 pounds chicken
- 1 can water chestnuts
- 1 can green beans
- 1 can wax beans
- 1 yellow onion
- 1 packet lipton onion soup mix
- 1 can cream of mushroom soup
- 1-2 beef bouillon cubes
- Salt
- Pepper
- Garlic salt
- Onion powder
Steps to make to make Crunchy Chicken & String Bean Casserole Bake
- Preheat oven to 425°. Boil chicken in a large pot until theres no more pink. If using chicken on the bone do not over boil or the meat will fall off, and all over!
- Meanwhile, drain green and wax beans and place in a casserole/baking dish. Drain water chestnuts and slice or chop as many as desired for extra crunch! Chop and add onion.
- Stir in 2 cups of water with the cream of mushroom soup, onion soup mix, bouillon, and any other spices desired. Mix Well.
- Place cooked chicken in baking dish. Use a spoon to pour the mixture over the chicken pieces to coat and to arrange the veggies around the chicken. Cover and bake for 45 minutes.
- I served mashed potatoes with this but it will be yummy with any side you like. Also, you could add bread crumbs, french fried onions, or any topping you like before baking! Enjoy!
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So that's going to wrap this up for this exceptional food Recipe of Favorite Crunchy Chicken & String Bean Casserole Bake. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!