Recipe of Quick Chicken pot pie topped with biscuits

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Chicken pot pie topped with biscuits. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Lettuce wraps. All these mike delightfully delicious lunch snacks along with the filling may be prepared in advance, which renders just reheating the filling and wrap when you're prepared to eat. This is a fun lunch to share with your children and it educates them that lettuce is a great deal more elastic than people often give it credit for being. Many individuals decide to choose some teriyaki inspired filling; my family likes taco motivated fillings for our lettuce rolls. You're perfectly free to think of a favorite meeting of one's personal.

Many things affect the quality of taste from Chicken pot pie topped with biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pot pie topped with biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken pot pie topped with biscuits using 8 ingredients and 4 steps. Here is how you can achieve that.

Quick and easy way to make chicken pot pie

Ingredients and spices that need to be Take to make Chicken pot pie topped with biscuits:

1. 3 boneless skinless chicken breasts
2. 7 chicken bouillon cubes
3. 2 cans carrots
4. 2 cans peas
5. 5 med potatoes
6. 1 tbs parsley
7. 1 tsp pepper
8. 1 can biscuits or 2 cups of baking mix

Instructions to make to make Chicken pot pie topped with biscuits

1. Boil and cube chicken along with 2 bouillon cube.
2. Cut and peel potatoes boil in chicken water along with the remaining bouillon cubes. When the potatoes are almost done add carrots and peas both drained. When the potatoes are done thicken juice with corn starch mixed in water. Add parsley and pepper.
3. If using baking mix mix out biscuit dough according to box and roll out about 1/4 inch thick.
4. Add chicken to veggie mixture and pour into baking dish and top with biscuits. Bake at 375 until top of biscuits are golden brown

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Chicken pot pie topped with biscuits. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!