Step-by-Step Guide to Prepare Perfect Butternut Squash with Ground Chicken, Vegetables and Rice

Butternut Squash with Ground Chicken, Vegetables and Rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Make Speedy Butternut Squash with Ground Chicken, Vegetables and Rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Butternut Squash with Ground Chicken, Vegetables and Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butternut Squash with Ground Chicken, Vegetables and Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butternut Squash with Ground Chicken, Vegetables and Rice is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Butternut Squash with Ground Chicken, Vegetables and Rice using 9 ingredients and 6 steps. Here is how you can achieve it.

I got the idea for this dish many years ago when I saw stuffed acorn squash at a restaurant. You can use different kind of vegetables or squash if you prefer.

Ingredients and spices that need to be Prepare to make Butternut Squash with Ground Chicken, Vegetables and Rice:

  1. 1-2 butternut squash sliced lengthwise and seeded
  2. 1 Tbsp olive oil
  3. 1 green zucchini chopped
  4. 1 yellow zucchini chopped
  5. 1 red bell pepper chopped
  6. 1 small container mushrooms cleaned and chopped
  7. 1 pound ground chicken
  8. to taste Seasoned salt
  9. White or brown long grain rice

Steps to make to make Butternut Squash with Ground Chicken, Vegetables and Rice

  1. Bake prepared butternut squash on a pan lined with parchment paper at 350 degrees until tender (approximately 1 hour).
  2. In a saute pan with a lid, cook zucchini, red pepper and mushrooms in olive oil until tender. Set aside.
  3. Follow package directions to cook white or brown long grain rice. Make enough rice for 4 to 6 servings. Add rice to vegetable mixture when cooked.
  4. Season ground chicken with seasoned salt and fry until meat is no longer pink. Drain any excess fat and add ground chicken to rice and vegetable mixture.
  5. Spoon rice mixture into the depression in the squash or serve rice alongside desired amount of squash.
  6. Enjoy!

You will also discover as your own experience and confidence grows that you will see your self increasingly more usually improvising as you move and adjusting recipes to fulfill your personal preferences. If you'd like more or less of ingredients or want to create a recipe a little less or more spicy in flavor you can make simple alterations on the way to be able to achieve this goal. Put simply you will start in time to create meals of one's individual. And that's something which you wont necessarily learn when it comes to basic cooking skills for newbies however, you would never know if you did not master those simple cooking abilities.

So that is going to wrap it up with this special food Steps to Prepare Favorite Butternut Squash with Ground Chicken, Vegetables and Rice. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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