How to Prepare Super Quick Homemade Creamy Pasta in béchamel sauce

Creamy Pasta in béchamel sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Award-winning Creamy Pasta in béchamel sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Creamy Pasta in béchamel sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Pasta in béchamel sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Pasta in béchamel sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Pasta in béchamel sauce estimated approx 1 30 mins hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Creamy Pasta in béchamel sauce using 16 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Creamy Pasta in béchamel sauce:

  1. Cheese
  2. 1 pack regular pasta
  3. chicken boneless thais 1 pack
  4. salt to taste
  5. oil
  6. For chicken marination ! chicken tikka spices shan packet 2 table spoons
  7. half teaspoon of coriander powder
  8. 1/2 tsp of cumin powder
  9. pinch black pepper
  10. oil 2 table spoons and salt
  11. lemon half squeezed
  12. for béchamel sauce ! cheese half packet shredded mozzarella,
  13. pinch of italian seasoning
  14. milk 2 cups
  15. butter two table spoons
  16. 4 table spoons all-purpose flour

Steps to make to make Creamy Pasta in béchamel sauce

  1. Now cut chicken in small pieces and marinate in spices. Let it sit for 30 mins then air-fry it in air fryer.
  2. Now boil the pasta accordingly to package instructions. Set aside.
  3. Now for béchamel sauce heat up pan add butter add flour fry it for 2 mins then add milk n cook it until thicken consistency on medium heat.Now add pinch of salt, italian seasoning 1 teaspoon and add cheese mix well and set aside.
  4. Now layer up pasta then chicken, then sauce and then cheese repeat it twice and then cover up with cheese and foil and let it bake in oven for 40 mins at 345 degrees.
  5. Delicious creamy cheesy pasta is ready enjoy it.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Award-winning Creamy Pasta in béchamel sauce. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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