Steps to Prepare Speedy Mushroom and Cheese Orzo Bake

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Favorite Mushroom and Cheese Orzo Bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mushroom and Cheese Orzo Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom and Cheese Orzo Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Mushroom and Cheese Orzo Bake using 16 ingredients and 6 steps. Here is how you can achieve it.

Cheesey, creamy mushroomy goodness! :hungry

Ingredients and spices that need to be Get to make Mushroom and Cheese Orzo Bake:

1. 1 tbsp canola oil
2. 1 tbsp butter
3. 8 small sliced portobello mushrooms, sliced
4. 1/4 cup red onion, diced
5. 8 oz cooked orzo
6. 3 tbsp fresh parsley, chopped
7. 1/4 cup milk
8. 1 -10 3/4 oz. cream of chicken soup
9. 1 tbsp teriyaki sauce
10. 1/2 tsp garlic powder
11. 1/4 tsp salt & pepper
12. 2/3 cup shredded mozerella cheese
13. Topping
14. 1/4 cup shredded mozerella cheese
15. 3 tbsp sliced almonds
16. 1 tsp dried parsley

Steps to make to make Mushroom and Cheese Orzo Bake

1. Preheat oven to 375°.
2. In a small skillet, saute onions and mushrooms with canola oil and butter until onions are transclucent and mushrooms are tender. Set aside.
3. In a large bowl whisk milk and cream of chicken soup together with teriyaki sauce, salt & pepper, garlic and 3 tbsp fresh parsley.
4. To the soup mixture add in cooked orzo, sautéed onions and mushrooms and 2/3 cup mozerella cheese. Stir well.
5. Transfer mixture to a greased (I used non stick cooking spray) casserole dish. Top with sliced almonds, 1/4 cup mozerella cheese then lastly the dried parsley.
6. Bake for 20 minutes until heated thoroughly and bubbly.

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So that's going to wrap this up with this exceptional food Recipe of Favorite Mushroom and Cheese Orzo Bake. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!