Step-by-Step Guide to Prepare Ultimate Tangy Teriyaki Apricot Chicken 🐔
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Perfect Tangy Teriyaki Apricot Chicken 🐔. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tangy Teriyaki Apricot Chicken 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangy Teriyaki Apricot Chicken 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Tangy Teriyaki Apricot Chicken 🐔 using 10 ingredients and 8 steps. Here is how you cook it.
Super yummy 😋!
Ingredients and spices that need to be Take to make Tangy Teriyaki Apricot Chicken 🐔:
- 1 large pack chicken thighs (skin on, bone in)
- 1/8 teaspoon black pepper
- 10 cloves garlic, minced
- 1/8 cup soy sauce
- 1/4 cup teriyaki sauce
- 1 pack Lipton Onion soup mix
- 1 jar (13 ounce) Apricot preserves
- 1 bottle (15 ounce) French dressing
- 3 onions, sliced
- Cooked white rice OR rice pilaf
Steps to make to make Tangy Teriyaki Apricot Chicken 🐔
- Rinse and pat dry your chicken thighs......
- Place thighs in a large baking pan....
- In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing......
- Pour apricot mixture all over chicken thighs......
- Place your sliced onions all around....
- Cover and bake in a preheated 350 oven for 1 hour......
- Uncover and bake an additional 40 minutes or until chicken is golden on top.......
- Serve with cooked white rice or rice pilaf and enjoy 😉!
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So that's going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Tangy Teriyaki Apricot Chicken 🐔. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!