Recipe of Any-night-of-the-week Honey lime chicken
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Ultimate Honey lime chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Honey lime chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey lime chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Honey lime chicken using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Honey lime chicken:
- 8 chicken thighs bone in skin on
- chili powder
- cumin
- Salt
- Pepper
- Olive oil
- 1/2 cup honey
- 2 Tablespoons soy sauce
- 2 limes 1 juiced 1 sliced
- 3 cloves garlic minced
Steps to make to make Honey lime chicken
- Pre heat oven to 375
- Line a baking pan with aluminum foil
- Sprinkle chili powder, cumin, salt and pepper on chicken and coat tops and bottoms of chicken thighs.
- Bake for about 1 hour till chicken is nice and brown and skin is crispy. Brush on a little olive oil about halfway through baking.
- In a heavy high sided skillet add honey, soy sauce, lime juice and garlic and a pinch of salt
- Bring mixture to a boil and add chicken and a few lime slices and spoon on sauce and cook till sauce is thickened and reduced and spoon on some more sauce till ready to serve.
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Honey lime chicken. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!