Simple Way to Make Super Quick Homemade Creamy Buffalo Chicken Dip
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Prepare Speedy Creamy Buffalo Chicken Dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Creamy Buffalo Chicken Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Buffalo Chicken Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Creamy Buffalo Chicken Dip using 6 ingredients and 4 steps. Here is how you cook that.
This recipe was shared by a former colleague of mine (JE). My girls love it, but never remember the name of it. They refer to it as "that thing" and always seem to know what the other one is talking about!
Ingredients and spices that need to be Take to make Creamy Buffalo Chicken Dip:
- 1-8 oz pkg cream cheese softened
- 1/2 cup Frank's hot pepper sauce
- 1 1/2 cups ranch salad dressing (I use Renees)
- 3 cans chunk white chicken, drained and shredded
- 1 cup grated cheddar cheese
- Tortilla chips (scoops)
Instructions to make to make Creamy Buffalo Chicken Dip
- In mixing bowl, combine softened cream cheese, hot pepper sauce and salad dressing. Stir in chicken.
- Spread into ungreased 9 x 11 x 2 baking dish. Sprinkle with cheddar cheese.
- Bake uncovered in 350 degree oven for 20 to 25 minutes.
- Serve with nacho scoops.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Creamy Buffalo Chicken Dip. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!