Steps to Prepare Super Quick Homemade The Great Aussie Chicken Parmi (parmigiana)
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Homemade The Great Aussie Chicken Parmi (parmigiana). It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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The same holds true for lunches once we usually resort to your can of soup or box of macaroni and cheese or some other such product rather than putting our creative efforts into making an instant and easy yet delicious lunch. You will see many ideas in this report and the expectation is that these thoughts won't just get you off to a wonderful start for ending the lunch rut most of us look for ourselves in at some point or another but in addition to test new things on your very own.
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Many things affect the quality of taste from The Great Aussie Chicken Parmi (parmigiana), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Great Aussie Chicken Parmi (parmigiana) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook The Great Aussie Chicken Parmi (parmigiana) using 4 ingredients and 6 steps. Here is how you can achieve that.
You can't walk into a pub that serves meals in Australia that doesn't have chicken parmigiana on the menu. That's because they're so good!
Ingredients and spices that need to be Get to make The Great Aussie Chicken Parmi (parmigiana):
- 1 home-made or store bought chicken schnitzel per person
- 1 jar tomato based sauce. I used Leggos parmigiana but a thick sauce that's fairly plain, not wine based or full of veggies will do. This one is tomato based with onions, mushrooms and capsicum
- 1 large slice of ham per serve
- 2 slices strong tasty cheddar cheese per serve
Instructions to make to make The Great Aussie Chicken Parmi (parmigiana)
- Heat a frying pan to medium heat and cook schnitzels in a little bit of evoo until golden and crispy. In meantime, preheat oven to 180℃
- Once cooked, place on baking tray and spoon generous amount of tomato based sauce on top of each schnitzel, spreading it evenly as you go
- Top with ham
- Now top with the cheese
- Place in the oven for 15 minutes or until cheese has melted and is golden.
- Generally served with chips and salad or seasonal vege.
While that is by no means the end all be guide to cooking quick and easy lunches it's great food for thought. The stark reality is that this will get your creative juices flowing so you could prepare wonderful lunches for your own family without having to accomplish too much heavy cooking through the practice.
So that is going to wrap this up for this exceptional food Recipe of Quick The Great Aussie Chicken Parmi (parmigiana). Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!